Jessie's BREAD!! Jessie was a cook... she worked in Sunderland County Hospital... in the 1930's. She perfected this recipe for the patients... along with many other recipes!! Jean, her ...
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Chicken Enchiladas – Make Salad – Bake and Serve
The Enchiladas are ready for the oven... In they go... and I crack on with a Salad I found on Food52... Jalapeño Apple Slaw with Honey Lime Vinaigrette I love to find ways to use my lovely Napa ...
Chicken Enchiladas – The Filling
The Chicken is shredded!! The Onions, Garlic and Cilantro are softening... Time to add some frozen Sweetcorn that I left on the counter to defrost a bit... Give all a good stir... Add ...
Chicken Enchiladas – Prepare Chicken
As I have mentioned before... I like to cut up my raw Chicken--or trim it--on the paper it comes wrapped in... So, the waste goes straight in the bin... This not only helps prevent cross ...
Himalayan Rock Salt Cooking – the Pasta and Finish
I cooked my Grouper... Shrimp and Scallops... on beautiful Himalayan Salt Blocks... The flavor is delicately seasoned... and the Seafood moist and evenly cooked... While it was cooking, I ...
Himalayan Rock Salt Cooking – the Seafood
A friend of mine bought me a slab (4 actually) of Himalayan Rock Salt for my birthday... what a brilliant gift for someone who loves to branch out occasionally in the kitchen!! SO PRETTY!! I ...
Roasted Butternut Squash Soup
I make Chicken Stock ALL the time... I LOVE IT... and it brings simple things to life... as in this Soup... which doesn't last long in my house!! While my Chicken Stock bubbles away for 4 hours, ...
Simple but Joyful Bacon Sandwiches
As I've mentioned before... I don't like scrubbing pans!! I'm a big advocate of lining cooking sheets with foil or parchment... Not just to prevent sticking, but so I don't have as much cleaning ...
Blueberry French Toast
Make the Eggy Mix the same as before... Couple of Eggs... And a drop of Cream... Vanilla Sugar... or plain is fine, too... Mix well... dip your Bread as before... I like to use this ...
Toasted Parma Ham and Fontina Cheese Paninis
I love my Panini Press... I love Panini's!!! Here's one I make regularly for Saturday lunch... to go with a Soup I may have made... or a can I have opened 😝 Take your Ciabatta rolls and lop their ...