Preheat the oven to 325... So, to continue... the browned Butter... Sugar... Cocoa powder expresso... and Salt are all in the saucepan... It's important to use a good pan that will retain some ...
dinnerwithjane
Organic Double Chocolate Brownies – the Butter and Cocoa
Maxi--top dog now in his final year of Elementary School... Maxi LOOOVES Chocolate... as you can see here from a recent night out at Ruth Chris... he ordered a Triple Chocolate SOMETHING and was in ...
Chicken Enchiladas – Make Salad – Bake and Serve
The Enchiladas are ready for the oven... In they go... and I crack on with a Salad I found on Food52... Jalapeño Apple Slaw with Honey Lime Vinaigrette I love to find ways to use my lovely Napa ...
Chicken Enchiladas – The Filling
The Chicken is shredded!! The Onions, Garlic and Cilantro are softening... Time to add some frozen Sweetcorn that I left on the counter to defrost a bit... Give all a good stir... Add ...
Chicken Enchiladas – Prepare Chicken
As I have mentioned before... I like to cut up my raw Chicken--or trim it--on the paper it comes wrapped in... So, the waste goes straight in the bin... This not only helps prevent cross ...
Eggy Bread
Maxi has soccer this morning... my job is to stoke the fires!! No better way than this yummy breakfast... 2 Eggs... Fork beaten... 2 tablespoons of Cream... Teaspoon of Vanilla ...
Pea and Mint Soup
I have some yummy homemade Chicken Stock in the fridge... I need to use it up... or freeze it... Chicken Stock is highly perishable... you can't have it hanging around for days on end!! So, I ...
Jane’s English Breakfast
We have an English Breakfast at least once a weekend... sports permitting... I usually make the boys a couple of pain au chocolat first thing... then serve this as brunch around 11.30... DONT ASK ...
Oven Roasted Corn in the Husks
This way of Oven Roasting Corn is JUST DIVINE... the Corn kind of steams in its original packaging... Soaking up melted Butter and Salt as it cooks!! EASY AND DELICIOUS!! Gently peel the leaves ...
Jane’s BBQ Ribs with Corn in the Husk
Maxi has been asking for BBQ Ribs... AGAIN... I love making these BBQ Ribs because they require long, low cooking which enables me to get on with the IRONING 😝🔫 I always cook ribs in a ...
